The Vic Public House
Double Cheese Beef Burger
Two 100g smash patties with Swiss cheese, whipped blue cheese, thick cut bacon, roasted mushroom, romaine lettuce, bourbon onion jam, served in a soft brioche bun, with spiced fries.
Allergens: Contains dairy, gluten, meat, mushroom, onion, alcohol
Dietaries: Gluten-free and vegetarian options available
Beverage Match: Nelson’s finest pint of Guinness.
Availability: 12.00pm - 9.00pm | Monday - Sunday | Takeaway Available | Delivery via Deliver Easy (excludes Guinness)
Price: $30 burger with fries / $40 with Guinness
Locally sourced: produce from The Veggie Guy, bacon and beef from Pestell’s Butchery.
