Eddyline Brewery Taproom & Taqueria
EL CAMINO
An open-faced NZ premium beef smash-style patty on a toasted brioche bun, smothered in a fire-roasted gren chile enchilada sauce, a blend of cheese melted to perfection and topped with an egg cooked to your liking, finished with crispy red chile chorizo crumbles, served with a side of our signature fries, lettuce, diced onion, green chile and tomato garnish, dill pickles and mustard-mayo sauce.
Allergens: Contains Dairy, Wheat, Gluten, Eggs, Soy, Garlic, Onion, Nightshade, Sulphites.
Dietaries: Gluten free option available.
Beverage Match: TED West Coat IPA
Availability: Wed-Sat 11.30am - 8.00pm | Takeaway Available
Price: $32 | $44 with beverage match (425ml)
EDDYLINE BREWERY TAPROOM & TAQUERIA
Opening Hours
Wed-Sat : 11.30am - 8.00pm
Sun - Tues: closed
